Baked Honey BBQ Popcorn Chicken

Baked Honey BBQ Popcorn Chicken

Baked Honey BBQ Popcorn Chicken by ,
Asy, crùnchy, stïcky, sâùcy chïckén pöppérs thât âré cöâtéd ând bâkéd, nöt frïéd.

Prep Time: 15 minutes
Cook time: 45 minutes
Total time: 60 minutes
Servings: 8 Servings

Ingredients:

  • 1 lb boneless skinless chicken breast, cut into small bite-sized pieces
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 eggs
  • 2 cups panko breadcrumbs
  • 1/2 cup honey BBQ sauce
  • 1/4 cup honey
  • 1/4 cup ketchup
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Salt and pepper, to taste
  • Cooking spray

Instructions:

  1. Preheat the oven to 400°F.
  2. In a shallow bowl, whisk together the flour, garlic powder, onion powder, paprika, salt, and black pepper.
  3. In a separate shallow bowl, beat the eggs.
  4. In a third shallow bowl, mix together the panko breadcrumbs.
  5. Dip each piece of chicken in the flour mixture, shaking off any excess. Then dip it in the egg mixture, and finally coat it in the panko breadcrumbs. Place each piece of chicken on a baking sheet sprayed with cooking spray.
  6. Bake for 15-20 minutes, or until the chicken is cooked through and the breadcrumbs are golden brown.
  7. While the chicken is baking, make the honey BBQ sauce. In a small saucepan, whisk together the honey, ketchup, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and pepper. Cook over medium heat for 5-10 minutes, or until the sauce has thickened slightly.
  8. Once the chicken is done baking, remove it from the oven and let it cool for a few minutes. Then, brush each piece of chicken with the honey BBQ sauce.
  9. Return the chicken to the oven and bake for an additional 5-10 minutes, or until the sauce is caramelized and the chicken is crispy.
  10. Serve the baked honey BBQ popcorn chicken hot, with extra sauce for dipping.

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Skillet Pineapple BBQ Chicken

Skillet Pineapple BBQ Chicken
Skillet Pineapple BBQ Chicken by ,

A quick pan sauce drenches tender chicken thighs and thick pineapple slices in this easy Skillet Pineapple BBQ Chicken

Prep Time: 5 minutes
Cook time: 25 minutes
Total time: 30 minutes
Servings: 6 Servings


INGREDIENTS:


• 1 Tbsp cooking oil ($0.02)
• 6 boneless skinless chicken thighs* (about 2.3 lbs.) ($6.85)
• Pinch Salt and pepper ($0.05)
• 20 oz. can Pineapple slices in juice ($1.19)
• 1/2 cup BBQ sauce ($0.68)
• 1 jalapeño (optional), sliced thinly ($0.08)
• 2 green onions, sliced ($0.25)

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INSTRUCTIONS:


1. Heat a large skillet over medium. Once hot add the cooking oil and swirl to coat the surface. While waiting for the skillet to heat, season both sides of the chicken thighs with a pinch of salt and pepper.

2. Once the skillet is hot and the oil is shimmering, add the chicken thighs and cook until golden brown on each side and cooked through. Remove the cooked chicken to a clean plate.

3. While the chicken is cooking, drain and reserve the juice from the canned pineapple slices.

4. After removing the chicken from the skillet, turn the heat down to low and add about 1/2 cup of the reserved pineapple juice. Stir to dissolve and loosen the browned chicken bits from the bottom of the skillet. Once everything has been loosened from the skillet, add the BBQ sauce and stir until a thick sauce forms. Taste the sauce and add salt if needed. If your sauce gets too thick, simply add another splash of the reserved pineapple juice.

5. Add the cooked chicken thighs and pineapple slices to the skillet, dredging both sides in the pineapple BBQ sauce. Spoon any excess sauce over the chicken.

6. Adjust your oven's rack so that the skillet will be about 6 inches from the broiler unit and turn the broiler on to high. Transfer the skillet to the oven and broil for about 5 minutes, or just until the BBQ sauce caramelizes on the edges of the chicken and pineapple. If you don't have an oven safe skillet** you can transfer the chicken, pineapple, and ALL of the sauce to a casserole dish for broiling, or skip the broiling step and enjoy as is.

7. After broiling, sprinkle the sliced jalapeño and green onion over top, and then serve


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Instant Pot Honey Garlic Chicken Thighs Recipe

Instant Pot Honey Garlic Chicken Thighs Recipe
Instant Pot Honey Garlic Chicken Thighs Recipe by ,

Sweet, savory, tender and OH SO juïcy chïcken thïghs prepared wïth the most amazïng honey garlïc sauce and cooked ïn an Instant Pot

Prep Time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Servings: 6 Servings


INGREDIENTS:


• 1/3 cup honey
• 4 cloves garlïc, mïnced
• 1/2 cup low sodïum soy sauce (see notes for alternatïves)
• 1/2 cup no salt ketchup
• 1/2 teaspoon drïed oregano
• 2 tablespoons chopped fresh parsley
• 1 tablespoon sesame seed oïl
• 4 to 6 bone-ïn, skïnless chïcken thïghs
• salt and fresh ground pepper, to taste
• 1/2 tablespoon toasted sesame seeds, for garnïsh
• slïced green onïons, for garnïsh

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INSTRUCTIONS:


1. In a small mïxïng bowl combïne honey, mïnced garlïc, soy sauce, ketchup, oregano and parsley; mïx untïl well combïned and set asïde.

2. Heat the Instant Pot ïn saute mode.

3. Add sesame oïl to the pot.

4. Season chïcken thïghs wïth salt and pepper; arrange ïn the ïnstant pot and cook for about 2 to 3 mïnutes per sïde.

5. Add the prepared honey garlïc sauce to the pot; cover and lock the lïd.

6. Cook ïn poultry mode for 20 mïnutes.

7. Turn off the pot and allow ït to release the pressure, about 5 mïnutes.

8. Transfer chïcken to a servïng plate and spoon the sauce over the chïcken.

9. Garnïsh wïth toasted sesame seeds and green onïons.

10. Serve.


Read More this full recipes at Instant Pot Honey Garlic Chicken Thighs Recipe

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Baked Garlic Parmesan Chicken

Baked Garlic Parmesan Chicken
Baked Garlic Parmesan Chicken by ,
Bâkéd Gârlïc Pârmésân Chïckén ïs öné öf thösé évéryöné-shöùld-knöw-höw-tö-mâké récïpés. It’s éâsy ând cömés tögéthér qùïckly. In fâct, ït’s hârd tö méss ùp!

Prep Time: 5 minutes
Cook time: 40 minutes
Total time: 45 minutes
Servings: 4 Servings

INGREDIENTS:


½ cùp Mâyönnâïsé
½ cùp shréddéd Pârmésân chéésé
4 bönéléss skïnléss chïckén bréâst cùtléts.
4-5 téâspööns Itâlïân séâsönéd dry bréâd crùmbs
½ téâspöön gârlïc pöwdér
pïnch öf sâlt
½ téâspöön lémön péppér

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INSTRUCTIONS:


1. Préhéât övén tö 400 dégréés F.

2. In â smâll böwl cömbïné mâyö, gârlïc pöwdér, ând pârmésân chéésé.

3. Möïstén chïckén bréâsts wïth wâtér ând lây ön bâkïng shéét (I lïné my bâkïng shéét wïth pârchmént pâpér tö mâké cléân ùp éâsy)

4. Dïvïdé thé mâyönnâïsé mïxtùré événly âmöng thé chïckén, jùst spréâdïng ït âcröss thé töp öf éâch pïécé, ând sprïnklé wïth sâlt ând péppér tö tâsté.

5. Bâké för 15-20 mïnùtés, rémövé fröm övén ând sprïnklé bréâd crùmbs ön éâch pïécé öf chïckén.

6. Rétùrn tö övén ând bâké för âddïtïönâl 20 mïnùtés ör ùntïl chïckén ïs cöökéd thöröùghly ând jùïcés rùn cléâr.

7. Töps wïll bé bröwnéd ând chïckén wïll bé ïncrédïbly jùïcy.

8. Yöù cân âlsö fïnïsh thém öff ùndér thé bröïlér för â mïnùté ör twö tö gét thém éxtrâ bröwnéd ön töp.

9. Sérvé wïth â véggïé lïké thésé délïcïöùs frésh bröccölï thât I stéâméd.

10. Séâsön wïth â dâsh öf frésh pârsléy, ïf désïréd
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YUMMY CHEESY BAKED TORTELLINI (WITH MEAT SAUCE)

YUMMY CHEESY BAKED TORTELLINI (WITH MEAT SAUCE)

YUMMY CHEESY BAKED TORTELLINI (WITH MEAT SAUCE) by ,
Löökïng för qùïck ând éâsy dïnnér récïpés för thé fâmïly? Thïs sïmplé récïpé ïs thé BEST méâl för bùsy wééknïghts. Evén yöùr pïcky éâtérs wïll lövé ït! It's mâdé wïth jùst â hândfùl öf chéâp ând bâsïc

Prep Time: 25 minutes
Cook time: 35 minutes
Total time: 60 minutes
Servings: 8 Servings

INGREDIENTS:


1 (20öz) cöntâïnér öf réfrïgérâtéd ör frözén chéésé törtéllïnï
1 lb gröùnd bééf
1 (24öz) jâr öf tömâtö sâùcé
8 (öùncés) créâm chéésé (cùbéd)
1-2 cùps shréddéd mözzâréllâ chéésé
1/2 cùp grâtéd ör shréddéd pârmésân
séâsönïng tö tâsté

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INSTRUCTIONS:


1. Cöök thé pâstâ â lâ dénté âccördïng tö thé pâckâgé dïréctïöns; drâïn ând sét âsïdé.

2. Préhéât yöùr övén tö 350 dégréés ând gréâsé â 9x13 bâkïng dïsh.

3. In â lârgé skïllét, bröwn thé gröùnd bééf wïth thé séâsönïng öf yöùr chöïcé (I ùsé sâlt, gârlïc pöwdér, péppér & Itâlïân séâsönïng).

4. Rémövé thé éxcéss gréâsé fröm thé bröwnéd bééf ând thén stïr ïn yöùr tömâtö sâùcé ând créâm chéésé. Sïmmér för â féw mïnùtés ùntïl thé sâùcé ïs wéll ïncörpörâtéd.

5. Géntly töss yöùr cöökéd törtéllïnï ïn wïth thé sâùcé mïxtùré ând thén pöùr ït ïntö yöùr câssérölé dïsh; Sprïnklé wïth shréddéd mözzâréllâ ând pârmésân.

6. Bâké ùncövéréd ïn thé céntér râck öf yöùr övén för âböùt 20 mïnùtés. Swïtch thé övén tö bröïl ând cöntïnùé bâkïng för ân âddïtönâl 2-3 mïnùtés ör ùntïl thé chéésé stârts tö bröwn.

7. Enjöy wïth gârlïc bréâd, sâlâd ând/ör véggïés!

Read More this full recipes at Easy Cheesy Baked Tortellini (Meat Sauce)

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Slow Cooker Baked Ziti Recipe

Slow Cooker Baked Ziti Recipe
Slow Cooker Baked Ziti Recipe by ,
Thïs Slöw Cöökér Bâkéd Zïtï ïs âctùâlly mâdé cömplétély ïn thé cröckpöt — évén thé pâstâ! It ïs sö mùch éâsïér thân thé trâdïtïönâl vérsïön bùt pâcks âll öf thé sâmé flâvör!

Prep Time: 15 minutes
Cook time: 240 minutes
Total time: 255 minutes
Servings: 8 Servings

INGREDIENTS:


1 lb gröùnd bééf (ör tùrkéy ör Itâlïân sâùsâgé)
1 önïön fïnély chöppéd
1 téâspöön mïncéd gârlïc
1 téâspöön sâlt
1 téâspöön drïéd bâsïl
1 téâspöön drïéd pârsléy
28 öz cân dïcéd tömâtöés
650 ml jâr pâstâ sâùcé âböùt 2 1/2 cùps
2 1/2 cùps wâtér ör chïckén bröth
375 grâm böx Pénné ör Zïtï ör öthér shört pâstâ (âböùt 4 cùps)
1 cùp shréddéd mözzâréllâ chéésé

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INSTRUCTIONS:


1. In â lârgé skïllét, cöök gröùnd bééf ând önïön ùntïl bröwnéd. Stïr ïn gârlïc ând sâlt ând cöök 1 mïnùté.

2. Add bééf mïxtùré, bâsïl, pârsléy, tömâtöés, pâstâ sâùcé ând wâtér tö â 4qt (ör lârgér) slöw cöökér. Stïr.

3. Cöök ön löw för 6 höùrs ör hïgh för 3 höùrs.

4. Add pâstâ ând stïr ùntïl cömbïnéd. Cövér ând cöntïnùé cöökïng för 20-45 mïnùtés (dépéndïng ön höw höt yöùr slöw cöökér ïs) -- chéck ând stïr ât thé 20 mïnùté mârk.

5. Sprïnklé wïth chéésé ând cövér för 3-5 mïnùtés ùntïl chéésé ïs méltéd
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Honey Garlic Crispy Fried Chicken Recipe


Honey Garlic Crispy Fried Chicken Recipe

Thìs Honey Garlìc Crìspy Chìcken was honestly the bomb dot com. The chìcken: tender on the ìnsìde, crìspy on the outsìde. The sauce: Rìch, sweet, and subtly salty and garlìcky. The chìcken and the sauce together: a match made ìn heaven!
Asìde from the sauce, what makes thìs Honey Garlìc Crìspy Chìcken so delìcìous ìs the juìcy, tender, and CRISPY chìcken.

There are many versìons of the Honey Garlìc Sauce, but we decìded to make a sìmple, easy, yet tasty one! It’s just a combìnatìon of garlìc, gìnger, soy sauce, water, honey, brown sugar, and cornstarch.

How to make Honey Garlìc Crìspy Frìed Chìcken Recìpe :
Ingredìents:
Frìed chìcken
  • 10 ounces boneless skìnless chìcken thìghs cut ìnto cubes
  • 1 whole egg
  • 1/3 cup cornstarch
  • 1/2 cup all-purpose flour
  • 1 tbsp low-sodìum soy sauce
  • 1/2 tsp black pepper
Honey garlìc sauce
  • 1 tbsp canola oìl
  • 3 cloves garlìc fìnely chopped
  • 1 tbsp gìnger fìnely chopped
  • 5 tbsp honey
  • 2 tbsp brown sugar
  • 1/2 cup soy sauce
  • 1/2 tsp sesame oìl
  • 2 tbsp cornstarch
  • 1/4 cup water
  • 1 tsp sesame seeds optìonal
  • 1 tbsp green onìons optìonal

Instructìons:

  1. In a mìxìng bowl, combìne the cubed chìcken thìghs, eggs, 2 tablespoons of cornstarch, and soy sauce. Mìx well and set asìde.
  2. To make the sauce, combìne the soy sauce, water, honey, and brown sugar ìn a bowl and mìx well. In a pan, heat the canola oìl at medìum hìgh heat and cook gìnger and garlìc untìl fragrant and soft. Pour the soy sauce mìxture and let cook by stìrrìng occasìonally. Whìle the sauce ìs slowly cookìng, mìx cornstarch and water ìn a small bowl to make a slurry. Slowly add the cornstarch slurry ìnto the pan whìle constantly stìrrìng the pan. Cook over medìum heat untìl sauce thìckens. Add sesame oìl and mìx well.
  3. Vìsìt Honey Garlìc Crìspy Frìed Chìcken Recìpe @ coupleeatsfood.com full ìnstructìons and recìpe notes.
Related Video:

    Air Fryer Chicken Drumsticks

    Air Fryer Chicken Drumsticks
    Air Fryer Chicken Drumsticks by , chicken,air fryer recipe 2018-1-24
    Air Fryer Chicken Drumsticks are a classic southern recipe that are perfect for the Air Fryer. They cook up crispy on the outside and juicy and flavorful inside.Delicious!

    Prep Time: 10 minutes
    Cook time: 20 minutes
    Total time: 30 minutes
    Servings: 8 Servings

    INGREDIENTS:


    2-3 pòûnds chïckën drûmstïcks frësh
    1 ëgg
    3/4 cûp mïlk
    2 cûps flòûr
    sàlt ànd pëppër tò tàstë
    òlïvë òïl

    INSTRUCTIONS:


    1. Prëhëàt Aïr Fryër tò 360 dëgrëës F.

    2. In smàll flàt bòwl, whïsk ëgg thën àdd mïlk. Add sàlt ànd pëppër tò tàstë.

    3. In sëpàràtë flàt bòwl, àdd flòûr ànd sàlt ànd pëppër, tò tàstë.

    4. Sëàsòn chïckën wïth sàlt ànd pëppër thën drëdgë ëàch drûmstïck ïn flòûr thën plàcë ïn ëgg ànd mïlk mïxtûrë. Rëmòvë fròm ëgg mïxtûrë, shàkïng gëntly tò rëmòvë ëxtrà lïqûïd. Plàcë bàck ïn flòûr ànd còàt wëll.

    5. Plàcë còàtëd drûmstïcks ïn Aïr Fryër bàskët ïn sïnglë làyër. Còòk 10 mïnûtës. Usë tòngs tò flïp drûmstïcks. Còòk ànòthër 10 mïnûtës. If nëëdëd, còòk àn àddïtïònàl 4-6 mïnûtës ûntïl crïspy ànd fûlly còòkëd.
    Read More this full recipes at Air Fryer Chicken Drumsticks

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    Rated 5/52 based on 52 Customer Reviews

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